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Pub Menu
Serving our refined pub menu!
Our refined pub menu is being served from 12pm on Wednesday 5th February 2025.
Sunday Roast
We are open every Sunday for sumptuous roast dinners. We select the finest cuts from our family butcher shop in Fulham, so the menu may change from week to week.
You can view a sample Sunday menu below:
Bar Snacks at The Wheatsheaf
We serve a variety of bar snacks at the pub including sandwiches. As we are constantly evolving our snack offering, the menu will change fairly regularly, so below you can find a sample menu for bar snacks:
*Our meat is proudly supplied from our family-owned butcher's shop, Dickenson’s Quality Meats (est. 1982), located in Fulham.
STARTERS
£6
QUEEN OLIVES, FOCACCIA AND SOURDOUGH BREAD
With olive oil & balsamic vinegar (V, VG)
£6
£10
DEVONSHIRE CRAB & MELBA TOAST
Bloody Mary gel, escabeche salad and sea herbs (DF)
£10
£7
BUTTER POACHED CHICKEN & SWEET PEPPER TERRINE
Sweetcorn puree, roasted corn and parmesan crisp (GF)
£7
£11
LYME BAY SCALLOPS & SAFFRON SOUBISE
White wine cream sauce, Parma ham and ciabatta crostini
£11
£7
CARROT, GINGER & COCONUT SOUP
Caraway croutons, spring herbs and crusty bread (V, VG)
£7
£9
KOREAN STYLE PORK RIBS
Gochujang sauce, spring onion, chilli and coriander (DF)
£9
£8
SAUTEED WILD MUSHROOMS
Leek cream sauce, toasted sourdough (V)
£8
MAINS
£20
BRAISED BEEF BOURGIGNON
Red wine reduction, pearl onions and creamed potatoes (GF)
£20
£19
CORN-FED CHICKEN & BUTTER BEAN CASSOULET
Sauteed savoy cabbage and smoked bacon (GF, DF)
£19
£20
PAN SEARED CALVES’ LIVER
Smoked streaky bacon, colcannon mash, sage reduction (GF)
£20
£17
MOULES MARINIERE
White wine and shallots, served with fries and farmhouse loaf
£17
– MARKET PRICE
GRILLED FLAT FISH
Pan fried new potatoes, samphire, lilliput capers and lemon butter sauce
– MARKET PRICE
£15
PAPPARDELLA PASTA & CARAMELISED GOATS’ CHEESE
Garlic cream sauce, cherry tomatoes, tenderstem florets and toasted pine nuts (V)
£15
WHEATSHEAF CLASSICS
£18
The Wheatsheaf Burger
Double stacked 4oz beef patty. American Jack cheese, sweet pickle, chilli jam, garlic mayonnaise and crispy onions in a toasted brioche bun. Served with skin-on fries.
£18
* or breaded chicken burger £17
* or double-stacked soy burger £18 (V, VG)
£19
Line Caught Haddock
Beer battered haddock with minted crushed peas, tartar sauce and chunky chips, served with a grilled lemon wedge (DF)
£19
£27
9OZ SIRLOIN STEAK
Grilled portobello mushroom and vine cherry tomatoes. Served with a choice of peppercorn sauce or salsa verde and chunky chips (GF)
£27
* or 9oz ribeye steak £28
£18
Traditional English Pie
Seasonal pie (please ask your server), served with all butter mashed potato, tenderstem broccoli
£18
* Vegan pie also available £18 (V)
£10
WALDOLF SALAD
Chicory, shaved celery, apple, green grapes, candied walnuts, French vinaigrette (V, VG, GF)
£10
* Add grilled goats' cheese £4
SIDES
£5
SAUTEED POTATOES
£5
£5
COLCANNON MASH
£5
£4
BUTTER MASHED POTATOES
£4
£4
Fries / Chunky chips
£4
£5
Sweet potato fries
£5
£5
Tender-stem broccoli
£5
£5
HOUSE SALAD
£5
£5
ONION RINGS
£5
£4
OLIVES
£4
£4
SAUTEED SAVOY CABBAGE
£4
DESSERTS
£7
Double Chocolate Brownie
Milk and white chocolate brownie served with honeycomb ice cream
£7
£8
Sticky Toffee Pudding
Served with hot toffee sauce, vanilla bean ice cream and cinder shard
£8
£8
BRAMLEY APPLE & RHUBARB CRUMBLE
Served with rum & raisin ice cream
£8
£8
BLUEBERRY CHEESECAKE & LEMON SORBET
White chocolate shard and hazelnut biscotti
£8
£8
COCONUT & LIME PANNACOTTA
Pineapple salsa and scorched raspberry (VG, GF, DF)
£8
£2.50 per scoop
Dylan's Ice Cream & Sorbets
Our ice creams & sorbets are made locally, please ask your server for a list of flavours
£2.50 per scoop
JUNIORS
£9
Chicken Goujons
with chips and peas
£9
£10
Fish & Chips
with peas and tartar sauce (DF)
£10
£8
Penne Pasta
with tomato sauce and cheese
£8
£10
KIDS BURGER
with chips
£10
* or breaded chicken burger £9
* or soy burger £10 (V, VG)
ALLERGEN INFORMATION
Please always inform us of any allergies or intolerances before placing your order. Not all ingredients are listed on the menu and we cannot guarantee the total absence of allergens. Detailed information on the 14 allergens is available on request, however we are unable to provide information on other allergens.